Shipping across the EU
A bartender pours an egg-white cocktail beside a FOAMY WHITES bottle on a low-lit bar
Premium cocktail egg whites · Made in Denmark

One shake.
Perfect foam.

Professional-grade pasteurized egg white, developed in Denmark for the bars, restaurants and hotels that pour sours, fizzes and modern classics every night.

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A bartender pours a single measure of FOAMY WHITES from the bottle into a silver cocktail shaker

One Pour.
Every Cocktail.

Just one pour is all it takes to create stable, silky foam. No guesswork. No wasted motion. Just consistent cocktails, service after service.

See how it works

One Product.
Every Venue.

Trusted by hospitality professionals who value consistency, quality and efficiency — regardless of venue or service style.

REKOM

Northern Europe's largest nightlife group, operating more than 175 bars, pubs and nightclubs.

Built for high-volume service, delivering fast, consistent foam across hundreds of venues and thousands of bartenders.

MASH

Modern American steakhouse with eight restaurants across Denmark.

Classic sours and whisky-forward cocktails served with the same premium finish throughout every service.

Cofoco

Copenhagen Food Collective — a diverse family of restaurants spanning Nordic, Italian, French, Mediterranean, South American and Japanese cuisine.

One consistent solution across a wide range of concepts, from aperitivo bars to late-night dining.

Madklubben

One of Denmark's largest restaurant groups, operating more than forty restaurants.

The same silky finish on every sour, no matter which bar guests visit.

DiningSix

Hospitality group behind Klokken, Basso and KöD, with restaurants across Northern Europe.

One reliable solution across very different concepts, from steakhouses to Italian social dining and Nordic classics.

Nimb Bar

Cocktail bar in Tivoli's historic Nimb ballroom, known for its storytelling menu and refined hospitality.

A stable, elegant foam that lets every cocktail leave the bar exactly as intended.

Gedulgt

Award-winning cocktail bar celebrated for its ingredient-driven approach to modern classics.

A clean, neutral foam that lets every ingredient speak for itself.

NAM

Asian-Nordic fusion restaurant built around shared dining and a cocktail-led evening experience.

A consistent foundation for citrus-driven and Asian-inspired sours, finished with the same precision every time.

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FOAMY WHITES 1000 g bottle — premium cocktail egg whites

One Bottle.
Fifty Cocktails.

100% pasteurised egg white. Stable, silky foam in a single hard shake — long shelf life and less waste with every pour.

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One Night.
Endless Stories.

Great cocktails bring people together. FOAMY WHITES is part of thousands of conversations, celebrations and unforgettable evenings—one perfectly finished cocktail at a time.

Silky foam strained into a chilled coupe.
A pair of freshly poured sours on the bar.
A foamy pour finished into a coupe.
A precise pour into paired coupes.
The FOAMY WHITES bottle resting on the bar between coupes.
A bartender at the shaker mid-service.
Building a round of drinks at the bar.
Hands working the pass under warm light.
Finishing a cocktail at the station.
A composed pour across the bar.
A long pour into two rocks glasses.
The room fills as service picks up.
Warm light, low music, guests settled in.
Two guests, one round, one long evening.
Guests toasting over espresso martinis.
A guest lifts a foam-topped coupe by candlelight.
A line of espresso martinis, ready for the floor.
A tray carried through the room.
Coupes placed at the pass, ready to go.
Cocktails leaving the bar.
A round set down on the table.
Motion blur across the disco balls.
Golden light and glasses in the air.
The room in full swing.
A wide toast across the table.
Cheers under the archway.
A quiet detail of the bar.
A garnish placed with intent.
A citrus twist expressed over a fresh sour.
Glasses meeting across the table.
A quiet cheers between two guests.
A whisky sour finished with a citrus twist.
A mint whisky sour on the wood of the bar.
A foamy sour ready to leave the pass.
The last cocktail of the evening.
A cocktail resting in soft light.
A cucumber highball built at the pass.
A round of coupes lined up on the bar.
A pour finishing a cocktail.
A finished sour, foam settled.
A cocktail resting between courses.
A coupe placed on the bar.
A final pour on the bar.
A cocktail against the wood of the bar.
A sour, freshly built.
A quiet corner of the bar.
A pair of drinks in warm light.
A foamy coupe under the bar lights.
A finished cocktail in soft focus.
A final round on the bar.
The bar at close — one last drink.
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Cocktail Library.
Perfected with FOAMY WHITES.

Discover the world's most popular egg white cocktails — from timeless classics to modern creations.

Whiskey Sour served in a rocks glass with a dense white foam and three Angostura bitters dots on top, photographed on a warm off-white surface.

CLASSIC SOUR

Whiskey Sour

Balanced Structure · Fresh Citrus · Silky Texture

View Recipe
Clover Club served in a coupe with a dense pale pink foam topped with a single fresh raspberry, photographed on a warm off-white surface.

CLASSIC SOUR

Clover Club

Bright · Elegant · Silky

View Recipe
White Lady served in a coupe with a dense white foam and a lemon twist, photographed on a warm off-white surface.

CLASSIC SOUR

White Lady

Bright · Citrus · Elegant

View Recipe
Pisco Sour served in a coupe with a dense white foam finished with three drops of Angostura bitters, photographed on a warm off-white surface.

CLASSIC SOUR

Pisco Sour

Fresh · Bright · Silky

View Recipe
Gin Fizz served in a highball glass with a tall silky foam and a lemon wheel garnish, photographed on a warm off-white surface.

CLASSIC FIZZ

Gin Fizz

Refreshing · Bright · Silky

View Recipe
Boston Sour served in a rocks glass with a dense white foam over bourbon, photographed on a warm off-white surface.

CLASSIC SOUR

Boston Sour

Balanced · Silky · Rich

View Recipe
New York Sour served in a rocks glass with a layered red wine float over bourbon and a dense white foam, photographed on a warm off-white surface.

CLASSIC SOUR

New York Sour

Rich · Balanced · Silky

View Recipe
Amaretto Sour cocktail

MODERN CLASSIC SOUR

Amaretto Sour

Rich Almond · Fresh Citrus · Silky Texture

View Recipe
Ramos Gin Fizz cocktail

NEW ORLEANS CLASSIC

Ramos Gin Fizz

Floral · Creamy · Fresh Citrus

View Recipe
Pink Lady cocktail

CLASSIC SOUR

Pink Lady

Bright Citrus · Apple Fruit · Dry Gin

View Recipe
Morning Glory Fizz cocktail

CLASSIC FIZZ

Morning Glory Fizz

Bright Citrus · Scotch Malt · Anise

View Recipe
Prado cocktail

MODERN CLASSIC SOUR

Prado

Fresh Lime · Agave · Dry Cherry

View Recipe
Aperol Sour cocktail

CONTEMPORARY SOUR

Aperol Sour

Bittersweet Orange · Fresh Citrus · Light Botanicals

View Recipe
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Explore the complete Cocktail Library
A finished cocktail is placed onto a tray during service

Your next great service starts here.

FOAMY WHITES helps bars deliver stable foam, faster service and consistent cocktails—without changing the drinks guests already love.

From independent cocktail bars to high-volume hospitality groups, it's built for service where consistency matters.

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